Manufacturing process :
Tomatoes are inspected, washed , stems are removed, Tomatoes are roasted and peeled, sorted, packed, frozen static, measured and put in storage freezer
Best before date :24 months from date of manufacture
Storage conditions : Deep frozen at -22 C +2° C
Transport Conditions : Refrigerated truck with thermograph at a controlled temperature of -20° C
Foreign Bodies: soil, sand, glass ,plastic , insects and more – pcs
Mold 0%
Microbiological & Pesticides :According to the legal provisions and principles of EU
Heavy metals: According to the established limit and guide values of EU
Flavor and fragrance :
Typical of peppers, without foreign scent and taste
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